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In a movement that began in November of 2020, tens of thousands of farmers and laborers in India continue to sit in protest on highways surrounding New Delhi, fighting a new set of laws that put their livelihoods at risk.
Marred by a history of British Colonialism, poppy has now been cemented as a prominent ingredient in Bengali cuisine.
Diaspora Co. prioritizes transparency, equity and sustainability while providing fresh, high-quality spices.
A long tradition of indulgent and delicious sweets, known as mithai, is central to Indian culture and identity.
Mumbai vibrates with life, with a range of dining options that reflect multicultural influence in a modern, international city.
Through sharing language and food with kids, a conversation can be had about cultural identity, conservation, and the continuation of tradition regardless of place.
India and its culture are fascinating—and it's food is delicious. Here's a spicy summer recipe for homemade butter chicken and garlic na'an.
