Nevermind

The Industry Issue is now shipping.

Subscribe to Life & Thyme Post

Tag: los angeles chef

A Meaningful Life with Ludo and Krissy Lefebvre

A Meaningful Life with Ludo and Krissy Lefebvre

In Los Angeles, Ludo and Krissy Lefebvre discuss maintaining a balance between cultures, generations, family and success in the new food business.

Fifty Seven, Part 2: David Nayfeld

Fifty Seven, Part 2: David Nayfeld

Chef David Nayfeld is the debut chef at Fifty Seven, one of Los Angeles’ most unique restaurants, featuring a new chef every 3-6 months.

Chef Portrait: Ludo Lefebvre of Trois Mec

Chef Portrait: Ludo Lefebvre of Trois Mec

Chef Ludo Lefebvre is arguably one of the pioneers of Los Angeles' growing change in experimental dining. His restaurant, Trois Mec, is rated as one of the best restaurants in the world.

The Editor's Note

Sign up for The Editor's Note to receive the latest updates from Life & Thyme and exclusive letters from our editors. Delivered every weekend.