Nevermind
The Migrant Kitchen S3 — 26:37

S3 E2: Sequoia Sake

November 14, 2019

Jake Myrick and Noriko Kamei have taken their love for namazake and created Sequoia Sake, a small brewery in the heart of San Francisco. Rooted in the traditions of Japanese sake brewing, they work to resurrect an heirloom rice in California and pioneer the young but growing craft sake movement in the US.

The Migrant Kitchen is produced in partnership with PBS/KCET.

       

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