Alessandra Spairani
Alessandra is an Italian photographer specialising in food and travel. She is based Cambridge (UK) and Liguria (Italy) but will travel the world in search of a good meal.
Alessandra is an Italian photographer specialising in food and travel. She is based Cambridge (UK) and Liguria (Italy) but will travel the world in search of a good meal.
In the Langhe region of Italy, the Ceretto family diversifies their agricultural reach by caring for and elevating their wine’s sister crop, the hazelnut known as Nocciola Piemonte I.G.P.
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