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The Spice Chronicles: Cumin

The Spice Chronicles: Cumin

The versatility of cumin is well-represented in this easy, satisfying salad recipe for Moroccan Quinoa Salad from cookbook author and Life & Thyme contributor Nicole Gulotta.

The Spice Chronicles: Mustard Powder

The Spice Chronicles: Mustard Powder

Contributor Nicole Gulotta’s recipe for sausage and peppers with homemade grainy honey mustard makes humble and satisfying meal.

The Spice Chronicles: Black Pepper

The Spice Chronicles: Black Pepper

A refreshingly short list of ingredients—black pepper central among them—creates a satisfyingly simple dish in the Roman style preparation of cacio e pepe.

The Spice Chronicles: Chipotle Powder

The Spice Chronicles: Chipotle Powder

Contributor Nicole Gulotta’s go-to recipe for an all-purpose black bean soup that satisfies all seasons, occasions and cooking skills, and relies on chipotle powder for spice.

The Spice Chronicles: Ginger

The Spice Chronicles: Ginger

Sometimes, the world needs something sweet. Life & Thyme contributor Nicole Gulotta shares her recipe for a little peace of mind with these Spiced Molasses Cookies.

The Spice Chronicles: Garam Masala

The Spice Chronicles: Garam Masala

A recipe for an Indian staple, chana masala, sparked by contributor Nicole Gulotta’s international adventure.

The Spice Chronicles: Celery Seed

The Spice Chronicles: Celery Seed

A classic recipe and an unforgettable experience inspire this unique take on a historic recipe from L&T contributor, Nicole Gulotta—Crunchy Waldorf Slaw with celery seed.

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