Nevermind
avatar
Andy Wang
Los Angeles, CA

TwitterInstagram
1 Stories
The State of Seafood with Providence’s Michael Cimarusti Los Angeles, California | Food

The State of Seafood with Providence’s Michael Cimarusti

In Los Angeles, Chef Michael Cimarusti of Providence describes the struggles and potential solutions facing the seafood industry.

The Editor's Note

Sign up for The Editor's Note to receive the latest updates from Life & Thyme and exclusive letters from our editors. Delivered every weekend.

Report

Harassment or bullying behavior
Contains mature or sensitive content
Contains misleading or false information
Contains abusive or derogatory content
Contains spam, fake content or potential malware

Block Member?

Please confirm you want to block this member.

You will no longer be able to:

  • Mention this member in posts

Please allow a few minutes for this process to complete.

Report

You have already reported this .