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Films

Mendocino Farms’ Pastrami Project

Mendocino Farms’ Pastrami Project

Known for premier sandwiches, Mendocino Farms reimagines an American classic—the pastrami sandwich—in their latest concept known as Our Pastrami Project.

The Aprons of Hedley & Bennett

The Aprons of Hedley & Bennett

A short film dedicated to Ellen Bennett's apron company: Hedley & Bennett. Each apron is handcrafted with an extreme attention to detail for professional chefs & the everyday cook.

Storm: A Tale of a Winemaker

Storm: A Tale of a Winemaker

Filmmaker Dan Addelson documents the simple, old-world style of winemaking that proprietor Ernst Storm uses for his wine label, Storm Wines.

365 Spoons: A Spoon for Every Day

365 Spoons: A Spoon for Every Day

365 spoons is a project of Nashville woodworker, Josh Nava where he is spending every day in 2014 hand-carving a wooden spoon.

The Grade Cellars

The Grade Cellars

Our short film on The Grade Cellars documents a team of passionate winemakers in Napa Valley during the harvest season.

Proprietors LLC — Designing the Cocktail Experience

Proprietors LLC — Designing the Cocktail Experience

Proprietors LLC. is a team of creators and curators of the cocktail experience in Los Angeles. Our short film chronicles their meticulous journey of bringing happiness into a glass.

Adina’s Test Kitchen — A Life & Thyme Dinner

Adina’s Test Kitchen — A Life & Thyme Dinner

Life & Thyme hosted a dinner with Chef Adina Niemerow and Raw Chef Sarah Haugen at Adina's Test Kitchen in San Francisco, CA.

Handsome Coffee Roasters

Handsome Coffee Roasters

We had a chance to talk with Tyler Wells of Handsome Coffee Roasters and document their process, expertise, and community space in a short film.

Chef Portrait: Thomas McNaughton

Chef Portrait: Thomas McNaughton

For our first Chef Portrait, we sat down with Chef Thomas McNaughton, the executive chef of the well-respected Flour+Water restaurant in San Francisco, CA.

A Look into Samovar Tea Lounge

A Look into Samovar Tea Lounge

Life & Thyme documents the story of Jesse Jacobs of Samovar Tea Lounge, an authentic and high quality tea shop in San Francisco, California.

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