Known for premier sandwiches, Mendocino Farms reimagines an American classic—the pastrami sandwich—in their latest concept known as Our Pastrami Project.
A short film dedicated to Ellen Bennett's apron company: Hedley & Bennett. Each apron is handcrafted with an extreme attention to detail for professional chefs & the everyday cook.
Filmmaker Dan Addelson documents the simple, old-world style of winemaking that proprietor Ernst Storm uses for his wine label, Storm Wines.
365 spoons is a project of Nashville woodworker, Josh Nava where he is spending every day in 2014 hand-carving a wooden spoon.
Our short film on The Grade Cellars documents a team of passionate winemakers in Napa Valley during the harvest season.
Proprietors LLC. is a team of creators and curators of the cocktail experience in Los Angeles. Our short film chronicles their meticulous journey of bringing happiness into a glass.
Life & Thyme hosted a dinner with Chef Adina Niemerow and Raw Chef Sarah Haugen at Adina's Test Kitchen in San Francisco, CA.
We had a chance to talk with Tyler Wells of Handsome Coffee Roasters and document their process, expertise, and community space in a short film.
For our first Chef Portrait, we sat down with Chef Thomas McNaughton, the executive chef of the well-respected Flour+Water restaurant in San Francisco, CA.
Life & Thyme documents the story of Jesse Jacobs of Samovar Tea Lounge, an authentic and high quality tea shop in San Francisco, California.