In celebration of the 10th anniversary of Life & Thyme, join us for an immersive night market from the future in Los Angeles.

Meet us in 2050 as we look towards the future of food in Los Angeles with bites from chefs Casey Felton (Banh Oui), Alex Kohsuke Suzuki (Kodo), Justin Min (Hanchic), and Christina Ko (Ganchic). Plus, spend the night sipping at our Jinro soju bar, give into debauchery on the dance floor, and other late night surprises.


The acclaimed izakaya and sushi restaurant, Kodō, will be completely transformed into an immersive night market with street food, cocktails, soundscapes and more to discover in every corner. The atmosphere will draw inspiration from the streets of Tokyo, science fiction films and cyberpunk to transport you into the future of Los Angeles.

Buckle up, Deckard.

10 Years

Over the past 10 years, Life & Thyme’s work has spanned the globe. Our journalism is rooted in telling human stories from our Emmy-winning documentary series, The Migrant Kitchen, to our print newspaper, Life & Thyme Post, and our digital journalism that has spanned over 44 countries.

Join us for this celebration as we look to the future.

11.15.2022 // 8pm – 1am

710 S Santa Fe Ave, Los Angeles, CA 90021

Since its launch in 1924, Jinro Soju has consistently held its position as the number one soju brand in Korea while revolutionizing Korea’s drinking culture. Globally, Jinro Soju has been the world’s best-selling spirit brand for 22 consecutive years.

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