Spago’s Roasted Liberty Duck Breast
Chefs Lee Hefter & Tetsu Yahagi at Spago share with us their Roasted Liberty Duck Breast recipe. Enjoy the peek behind this fine dining curtain, right in your own home.
Spago: The Reconciliation Of Cocktails In Fine Dining
At Wolfgang Puck's Spago, Executive Chef Lee Hefter's approach to cocktails is tightly integrated with his team of cooks & chefs for the perfect unity of cuisine and drink.