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Tag: whats the dish

What’s the Dish: Dacha 46’s Pelmeni

What’s the Dish: Dacha 46’s Pelmeni

In this edition of What’s the Dish, Jessica and Trina Quinn of Dacha 46 share the story of the pelmeni on their menu.

What’s the Dish: Birdie G’s Relish Tray

What’s the Dish: Birdie G’s Relish Tray

In this installation of What’s the Dish, Birdie G’s Chef de Cuisine Matthew Schaler digs into a menu mainstay, the Relish Tray.

What’s the Dish: Bar Le Côte’s Dry Aged Kampachi Crudo

What’s the Dish: Bar Le Côte’s Dry Aged Kampachi Crudo

In this edition of What’s the Dish, we dive into Bar Le Côte’s Dry Aged Kampachi Crudo with Executive Chef and Co-Owner Brad Mathews.

Rustic Canyon’s Creamed Corn

Rustic Canyon’s Creamed Corn

Welcome to What’s the Dish, a new series from Life & Thyme that explores the roots of dishes around the world, featuring Chef Andy Doubrava of Rustic Canyon’s creamed corn with pickled peppers and goat leg confit.

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