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Tag: coffee

Step Aside Cold Brew; Make Room for Japanese Iced Coffee

Step Aside Cold Brew; Make Room for Japanese Iced Coffee

Become a master of the hot weather coffee style with this Japanese iced coffee method.

How to Brew Coffee in a Kalita Wave

How to Brew Coffee in a Kalita Wave

A quick and easy guide to using the Kalita Wave brewing system for a barista-approved at-home coffee experience.

Cascara Unmasked

Cascara Unmasked

A close relative of coffee, cascara proves to be versatile and satisfying in its own right, as demonstrated in these recipes and at contemporary cafés.

Before Coca, There Was Coffee

Before Coca, There Was Coffee

In Colombia, the coffee world works to restore a peaceful identity to their country and rewrite a commonly held narrative.

Coffee Meets Pastry in Portugal

Coffee Meets Pastry in Portugal

Maria Sena and Bruno Carvalho, founders of Amass. Cook, offer guidance on the intricacies of coffee culture in their native Portugal.

Athens Coffee Guide

Athens Coffee Guide

In Athens, Greece, coffee culture is vibrant and diverse, and an integral part of the city’s daily life.

A Turkish Coffee Tradition

A Turkish Coffee Tradition

Coffee’s long history has yielded many methods of production. Turgay Yildizli explains why the Turkish preparation is poised to make a resurgence.

Tim Wendelboe and the Art of Coffee Farming

Tim Wendelboe and the Art of Coffee Farming

In Oslo, Norway, coffee roaster and entrepreneur Tim Wendelboe examines all angles of the industry’s past, present and future.

A Seattle Coffee Shop Guide

A Seattle Coffee Shop Guide

A caffeinated tour of Seattle, Washington, the birthplace of contemporary coffee culture with Scott Callender of La Marzocco Home.

KitchenAid Presents: Paramount Coffee Project

KitchenAid Presents: Paramount Coffee Project

Los Angeles’ coffee culture gets an Australian boost from Paramount Coffee Project; and in this episode of Get Something Brewing, entrepreneurs Tyler Wells and Mark Dundon discuss its global appeal.

Bone Deep: The Taste of Terroir

Bone Deep: The Taste of Terroir

The concept of terroir is well known in the wine world, but its significance can be found in a range of products, as Deepi Ahluwalia explores in this installment of Bone Deep.

Coffee Farming in Coroico, Bolivia

Coffee Farming in Coroico, Bolivia

Travel to the jungles of Coroico, Bolivia to learn about the art (and manual intensive work) of coffee farming in South America.

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