Nevermind

The Industry Issue is now shipping.

Subscribe to Life & Thyme Post

Tag: felix

When Pasta Speaks

When Pasta Speaks

A conversation about the culture of pasta with Los Angeles’ chef and owner of Felix Trattoria, Evan Funke.

The Editor's Note

Sign up for The Editor's Note to receive the latest updates from Life & Thyme and exclusive letters from our editors. Delivered every weekend.