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Tag: las vegas

The Snow and Spice of Kanzuri

The Snow and Spice of Kanzuri

Kanzuri, a somewhat obscure fermented pepper paste with snowy origins, finds its way onto the menu at Momofuku in Las Vegas under Executive Chef Michael Rubinstein.

The Perfect Paella Valenciana

The Perfect Paella Valenciana

At Jaleo in Las Vegas, Executive Chef Luis Montesinos works to celebrate a dish with deep cultural significance: paella Valenciana.

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